Concept Development: Defining the overall theme, goals, and objectives for your event.
Budget Management: Creating and managing a budget for the event.
Venue Selection: Finding and booking suitable venue based on your needs and preferences.
Vendor Management: Sourcing and coordinating with vendors such as caters, florist, rental companies.
Timeline Creation: Developing a detailed timeline to guide the vent planning process.
Guest Services: Providing assistance to guest and addressing any concerns.